Gaglioppo 1 Items
- All Red Wine
- Cabernet Sauvignon 1065
- Pinot Noir 889
- Syrah/Shiraz 763
- Other Red Blends 700
- Bordeaux Red Blends 625
- Merlot 401
- Tempranillo 348
- Sangiovese 347
- Nebbiolo 310
- Rhône Blends 288
- Zinfandel 245
- Other Red Wine 131
- Barbera 88
- Grenache 88
- Malbec 78
- Petite Sirah 70
- Cabernet Franc 57
- Tuscan Blends 57
- Mourvedre 27
- Gamay 26
- Aglianico 20
- Dolcetto 16
- Pinotage 16
- Montepulciano 13
- Nero d'Avola 13
- Primitivo 12
- Carmenere 9
- Sagrantino 9
- Negroamaro 8
- Bonarda 5
- Petit Verdot 5
- Carignan 4
- Lagrein 4
- Tannat 3
- Touriga Nacional 3
- Mencia 3
- Refosco 3
- Teroldego 3
- Valdiguie 2
- Bobal 2
- St. Laurent 2
- Xinomavro 2
- Corvina 1
- Agiorgitiko 1
- Alicante Bouschet 1
- Nerello Mascalese 1
- Zweigelt 1
- Gaglioppo clear Wine Type filter
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Gaglioppo
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Any
-
Fine Wine Any
-
Vintage 2004
-
Reviewed By Any
-
Sort By Most Interesting
-
Ships TomorrowLimit 0 per customerSold in increments of 0
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Gaglioppo — taste profile, popular regions and more …
The dominant red grape variety in Calabria (the toe of Italy’s boot), Gaglioppo thrives in warm and dry climates. Some of the better examples of Gaglioppo grow in Ciro, Calabria where high altitude protects the berries from the intense hot climate of the plains.
Tasting Notes for Gaglioppo
Gaglioppo is a dry red wine with a medium body and lively acidity. Common characteristics of Gaglioppo wines include wild red berry, plum, spice, violet, earth and fresh tobacco.
Perfect Food Pairings for Gaglioppo
Try Gaglioppo with grilled octopus, Spaghetti Carbonara, penne & nduja sauce, calabrian pork ribs or mixed charcuterie.
Sommelier Secret for Gaglioppo
If you’ve had and enjoy Nerello Mascalese of Mt. Etna in Sicily, you will like Gaglioppo. Similar on the palate, it won’t come as a surprise that Gaglioppo is in fact, a sibling of Nerello Mascalese.