St. Laurent 155 Items
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- Pinot Noir 60784
- Cabernet Sauvignon 43875
- Other Red Blends 34369
- Bordeaux Red Blends 26188
- Syrah/Shiraz 22071
- Rhône Blends 17484
- Sangiovese 13560
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- Zinfandel 10880
- Tempranillo 10523
- Nebbiolo 10157
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- Bonarda 321
- Zweigelt 280
- Sagrantino 259
- Refosco 212
- Tannat 195
- Touriga Nacional 192
- Teroldego 178
- St. Laurent clear Wine Type filter
- Xinomavro 129
- Frappato 128
- Cinsault 122
- Trousseau 119
- Agiorgitiko 117
- Bobal 111
- Corvina 106
- Grignolino 96
- Mondeuse 73
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- Lambrusco 46
- Pais 46
- Listan Negro 34
- Baga 33
- Grolleau 18
- Poulsard 16
- Freisa 15
- Counoise 9
- Castelao 2
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Louis Bernard Cotes du Rhone Chateau Noel St. Laurent Rouge 2016Cotes du Rhone, Rhone, France ● St. LaurentShips Thu, May 29Limit 0 per customerSold in increments of 0 -
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Weingut Gerhard and Brigitte Pittnauer Dorflagen St. Laurent 2008Neusiedlersee, Austria ● St. LaurentShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Weingut Gerhard and Brigitte Pittnauer Dorflagen St. Laurent 2009Neusiedlersee, Austria ● St. LaurentShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Red White Sparkling Rosé Spirits GiftsLearn about St. Laurent — taste profile, popular regions and more …
Most common in Austria today, St. Laurent also successfully grows in the Pfalz and Rheinhessen regions of Germany. As the progeny of both Pinot and Savagnin, St. Laurent creates a finished red with a great deal of finesse not unlike Pinot Noir—but with a deeper color and a touch more body.
Tasting Notes For St Laurent
St. Laurent is a dry red wine marked by a distinct Morello cherry note along with wild blackberry, raspberry, herbs, incense and baking spices. With a midweight body, the wine is often likened as a more robust expression to its kin, Pinot Noir.
Perfect Food Pairings for St Laurent
Traditional foods of Austria and Czech Republic work their magic with St. Laurent: wiener Schnitzel, beef goulash, spaetzle, egg noodles with mushrooms and stuffed cabbage leaves.
Somm Secret St Laurent
St. Laurent is the most widely planted red variety in both the Czech Republic and Slovakia.