St. Laurent 10 Items
- All Red Wine
- Pinot Noir 1994
- Cabernet Sauvignon 1851
- Other Red Blends 1530
- Syrah/Shiraz 1200
- Bordeaux Red Blends 1067
- Rhône Blends 796
- Sangiovese 674
- Merlot 634
- Nebbiolo 530
- Zinfandel 521
- Tempranillo 449
- Other Red Wine 311
- Malbec 208
- Cabernet Franc 173
- Barbera 171
- Petite Sirah 167
- Grenache 149
- Tuscan Blends 88
- Gamay 52
- Pinotage 49
- Mourvedre 47
- Carmenere 46
- Dolcetto 42
- Primitivo 42
- Montepulciano 39
- Aglianico 38
- Nero d'Avola 35
- Sagrantino 28
- Blaufrankisch 23
- Petit Verdot 19
- Mencia 18
- Lagrein 14
- Carignan 13
- Bonarda 11
- Negroamaro 11
- Touriga Nacional 10
- St. Laurent clear Wine Type filter
- Teroldego 9
- Refosco 7
- Zweigelt 6
- Tannat 4
- Corvina 2
- Valdiguie 2
- Agiorgitiko 2
- Alicante Bouschet 2
- Nerello Mascalese 2
- Xinomavro 2
- Lambrusco 1
- Pinot Meunier 1
- Baga 1
- Bobal 1
- Frappato 1
- Gaglioppo 1
- Grignolino 1
- Mondeuse 1
- Trousseau 1
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Vintage 2007
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Red White Sparkling Rosé Spirits GiftsLearn about St. Laurent — taste profile, popular regions and more …
Most common in Austria today, St. Laurent also successfully grows in the Pfalz and Rheinhessen regions of Germany. As the progeny of both Pinot and Savagnin, St. Laurent creates a finished red with a great deal of finesse not unlike Pinot Noir—but with a deeper color and a touch more body.
Tasting Notes For St Laurent
St. Laurent is a dry red wine marked by a distinct Morello cherry note along with wild blackberry, raspberry, herbs, incense and baking spices. With a midweight body, the wine is often likened as a more robust expression to its kin, Pinot Noir.
Perfect Food Pairings for St Laurent
Traditional foods of Austria and Czech Republic work their magic with St. Laurent: wiener Schnitzel, beef goulash, spaetzle, egg noodles with mushrooms and stuffed cabbage leaves.
Somm Secret St Laurent
St. Laurent is the most widely planted red variety in both the Czech Republic and Slovakia.