Grillo 13 Items

- All White Wine
- Chardonnay 2778
- Sauvignon Blanc 928
- Other White Wine 575
- Other White Blends 574
- Riesling 562
- Pinot Gris/Grigio 415
- Viognier 201
- Rhône White Blends 200
- Chenin Blanc 193
- Bordeaux White Blends 164
- Gruner Veltliner 124
- Gewurztraminer 123
- Pinot Blanc 104
- Albarino 92
- Muscat 78
- Torrontes 51
- Semillon 41
- Garganega 36
- Verdicchio 29
- Vermentino 29
- Fiano 27
- Cortese 24
- Melon de Bourgogne 23
- Friulano 21
- Verdejo 21
- Godello 18
- Arneis 17
- Marsanne 17
- Roussanne 16
- Trebbiano 16
- Falanghina 14
- Malvasia 13
- Grillo clear Wine Type filter
- Greco 12
- Vernaccia 12
- Grenache Blanc 10
- Verdelho 10
- Furmint 8
- Aligote 6
- Muller Thurgau 6
- Viura 6
- Assyrtiko 5
- Picpoul 5
- Moschofilero 5
- Loureiro 4
- Grechetto 3
- Arinto 3
- Xarel-lo 3
- Inzolia 2
- Ribolla Gialla 2
- Pedro Ximénez 1
- Airen 1
- Kerner 1
- Sauvignon Gris 1
- Savagnin 1
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Red White Sparkling Rosé Spirits GiftsLearn about Grillo — taste profile, popular regions and more …
Full-bodied and delicately aromatic, Grillo is one of Sicily’s most valued white grape varieties. While it is an important ingredient in Marsala, it also makes a delicious dry white wine on its own.
Tasting Notes for Grillo
Grillo is a dry, white wine plentiful in tropical fruit, white peach or bitter citrus. Elderflower, honeysuckle, mint, thyme and other fresh herbs characterize the aroma profile of Grillo.
Perfect Food Pairings for Grillo
Grilled shrimp with lemon, seafood pasta, roasted snapper, radish salad with herbs and grilled cauliflower are natural pairings for Grillo.
Sommelier Secrets for Grillo
Grillo is a natural genetic cross of Sicily’s indigenous Catarratto with Muscat of Alexandria and typically grows well in the gobelet system (bush vines).